FAT-BURNING FOODS
Published: Saturday | December 26, 2009

oatmeal cookies
Garlic: Has several protective properties which impact on the cells and help reduce fatty deposits and bring down levels of fat. Its pungent flavour makes it a perfect addition to entrees.
Oatmeal: An excellent product for fighting cholesterol and is fat-soluble fibre which keeps you feeling full while boosting metabolism.
Broccoli: A high-fibre green vegetable loaded with calcium which many studies have associated with weight loss.
Grapefruit: Packed with vitamin C, this citrus fruit is believed to have fat-fighting properties and promote weight loss.
Flax seeds: Rich in soluble fibre and omega-3 essential fatty acids which boost metabolism.
Lemon: On waking, drink warm water with a dash of lemon to kick-start metabolism.
Apples: A great source of pectin which binds to toxins and help remove them from the body, as well as limiting the amount of fat the cells can absorb.
Soybean: A great source of lecithin, which shields the cells from accumulating fat by breaking down fatty deposits in the body.
